2013 1st Gourmet Evening
Wow! What a superb meal prepared by George and his team.
Each course was not only delicious but was also presented so beautifully. The ravioli was exquisite – better than my favourite restaurant in Italy! The salad nicoise was also reported as wonderful. Whether the choice was the 3 Way Pork or the Venison or the Dover Sole the taste was fantastic.
Puds were a really tough one with both looking and tasting truly scrumptious!
What a shame so few shared such a wonderful gourmet evening. I am waiting with taste buds salivating for the next one!